A taste of tradition

A family business located right in the center of sunny, beachy Larnaca.

Wanting to keep tradition, legacy and the art of “lokmades” alive, a father and son create a traditional yet updated concept in the heart of Larnaca. 

A preserved building gets a facelift, still respecting Cypriot culture, history and aesthetics, and serve to the public the small fried dough balls known to everyone as Loukoumades.

Lokmakos wants to celebrate this well-known dessert and aspires to be the go-to place to enjoy proper, honest and delicious loukoumades, by all genders, generations and cultures.